نتائج البحث

Valorization of By-Products from Commercial Fish Species: Extraction and Chemical Properties of Skin Gelatins.

• Authors : Sousa, Sérgio C.¹ ; Vázquez, José A.² ; Pérez-Martín, Ricardo I.³

• Source: Molecules. Sep2017, Vol. 22 Issue 9, p1545. 12p.

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Optimization of high pressure processing parameters of Indian white prawn (Fenneropenaeus indicus).

• Authors : Joseph, Ginson¹ (AUTHOR) ; Joshy, C. G.² (AUTHOR); Bindu, J.² (AUTHOR)

• Source: High Pressure Research. Sep2017, Vol. 37 Issue 3, p389-401. 13p.

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Purity and yield of collagen extracted from southern catfish (Silurus meridionalis Chen) skin through improved pretreatment methods.

• Authors : Songcheng Xu¹; Huan Yang²; Lirui Shen¹

• Source: International Journal of Food Properties. 2017 Supplement, Vol. 20, pS141-S153. 13p. 1 Color Photograph, 1 Diagram, 5 Charts, 3 Graphs.

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Digestibility of feed ingredients in Florida pompano, Trachinotus carolinus adapted to either sea water or low salinity.

• Authors : Riche, M.¹ ; Barrows, F.T.²; Gaylord, T.G.³

• Source: Aquaculture Nutrition. Apr2017, Vol. 23 Issue 2, p339-349. 11p.

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Optimization of Efficient Route and Profitable Fish Aggregating Device Based on Firefly and Genetic Algorithms in Maritime.

• Authors : Aini, Qurrotul^1,2 ; Affandi, Achmad¹; Setijadi, Eko¹

• Source: International Journal on Electrical Engineering & Informatics. Dec2017, Vol. 9 Issue 4, p747-761. 15p.

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Trends in marine fish production in Tamil Nadu using regression and autoregressive integrated moving average (ARIMA) model.

• Authors : Anuja, A.¹; Yadav, V. K.¹ ; Bharti, V. S.¹

• Source: Journal of Applied & Natural Science. Jun2017, Vol. 9 Issue 2, p653-657. 5p.

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CASE STUDY ON THE IMPLEMENTATION OF TRACEABILITY AND THE DECISION TO BUY FISHERY PRODUCTS.

• Authors : Nicolae, Carmen Georgeta¹ ; Marin, Monica Paula¹; Pogurschi, Elena¹

• Source: Lucrări Ştiinţifice: Seria Zootehnie. 2017, Issue 67, p8-13. 6p.

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Industrial Leads.

• Source: ENR: Engineering News-Record. 8/7/2017, Vol. 279 Issue 5, p77-77. 1/2p.

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Single- and Multispecies Biofilms by Escherichia coli, Staphylococcus aureus, and Salmonella spp. Isolated from Raw Fish and a Fish Processing Unit.

• Authors : Braz Frozi, Jesieli¹ ; Ramires Esper, Luciana Maria²; Maia Franco, Robson³

• Source: Ciência Rural. 2017, Vol. 47 Issue 10, p1-6. 6p.

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U.S. Customs Vows to Block Imports of Seafood Produced by North Korean Laborers.

• Authors : Mendoza, Martha

• Source: Time.com. 10/6/2017, p35-35. 1p.

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