نتائج البحث

Impacts of COVID-19 and the Russian–Ukrainian Conflict on Food Supply Chain: A Case Study from Bread Supply Chain in Egypt.

• Authors : Mostafa, Noha A.^1,2 (AUTHOR) ; Hussein, Abdelwahab A.² (AUTHOR) ; Elsheeta, Mohab² (AUTHOR)

Subjects: *FOOD supply; *SUPPLY chains; *CONSUMER behaviorEGYPT; CAIRO (Egypt)

• Source: Sustainability (2071-1050). Feb2024, Vol. 16 Issue 3, p994. 19p.

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What Are We Eating? Surveying the Presence of Toxic Molecules in the Food Supply Chain Using Chromatographic Approaches.

• Authors : Casado, Natalia¹ (AUTHOR) ; Berenguer, Cristina V.² (AUTHOR) ; Câmara, José S.^2,3 (AUTHOR)

Subjects: *FOOD supply; *FOOD chains; *SUPPLY chains

• Source: Molecules. Feb2024, Vol. 29 Issue 3, p579. 34p.

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Analysis of Food Supply Chain Digitalization Opportunities in the Function of Sustainability of Food Placement in the Western Balkans Region.

• Authors : Marić, Dražen¹ (AUTHOR) ; Vukmirović, Goran¹ (AUTHOR); Marić, Radenko¹ (AUTHOR)

Subjects: *FOOD supply; *FOOD chemistry; *INFORMATION technologyBALKAN Peninsula

• Source: Sustainability (2071-1050). Jan2024, Vol. 16 Issue 1, p2. 17p.

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Response of Short Food Supply Chains in Western Balkan Countries to the COVID Crisis: A Case Study in the Honey Sector.

• Authors : Paraušić, Vesna¹ (AUTHOR) ; Dashi, Etleva Muça² (AUTHOR) ; Subić, Jonel¹ (AUTHOR)

• Source: European Countryside. Mar2024, Vol. 16 Issue 1, p86-109. 24p.

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Managing Fraud in Food Supply Chains: The Case of Honey Laundering.

• Authors : Hall, David C.¹ (AUTHOR)

Subjects: *FRAUD; *FOOD supply; *SUPPLY chainsPACIFIC Area

• Source: Sustainability (2071-1050). Oct2023, Vol. 15 Issue 19, p14374. 15p.

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Dynamic Capabilities Influence on the Operational Performance of Hotel Food Supply Chains: A Mediation-Moderation Model.

• Authors : Abou Kamar, Mahmoud¹ (AUTHOR) ; Albadry, Omaima Munawar² (AUTHOR) ; Sheikhelsouk, Samar³ (AUTHOR)

Subjects: *SUPPLY chains; *HOTEL equipment; *FOOD supplyEGYPT

• Source: Sustainability (2071-1050). Sep2023, Vol. 15 Issue 18, p13562. 21p.

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Blockchain Traceability for Sustainability Communication in Food Supply Chains: An Architectural Framework, Design Pathway and Considerations.

• Authors : Cao, Shoufeng^1,2 (AUTHOR) ; Xu, Henry³ (AUTHOR) ; Bryceson, Kim P.¹ (AUTHOR)

Subjects: *FOOD chains; *FOOD supply; *SUPPLY chains

• Source: Sustainability (2071-1050). Sep2023, Vol. 15 Issue 18, p13486. 21p.

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Identifying the Drivers of Circular Food Packaging: A Comprehensive Review for the Current State of the Food Supply Chain to Be Sustainable and Circular.

• Authors : Ada, Erhan¹ (AUTHOR) ; Kazancoglu, Yigit² (AUTHOR) ; Lafcı, Çisem¹ (AUTHOR)

Subjects: *FOOD packaging; *SUPPLY chains; *FOOD supply

• Source: Sustainability (2071-1050). Aug2023, Vol. 15 Issue 15, p11703. 30p.

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Countries' vulnerability to food supply disruptions caused by the Russia–Ukraine war from a trade dependency perspective.

• Authors : Zhang, Zhengyang^1,2 (AUTHOR) ; Abdullah, Meshal J.³ (AUTHOR); Xu, Guochang^4,5 (AUTHOR)

• Source: Scientific Reports. 11/18/2023, Vol. 13 Issue 1, p1-9. 9p.

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Training in tools to develop quantitative microbial risk assessment of ready‐to‐eat food with a comparison between the Romanian and Spanish food supply chains.

• Authors : Bodea, Ioana M¹ (AUTHOR) ; Cătunescu, Giorgiana M¹ (AUTHOR); Palop Gómez, Alfredo² (AUTHOR)

• Source: EFSA Journal. Nov2023 Supplement 1, Vol. 21, p1-10. 10p.

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