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Roll-to-Roll Fabrication of Bijels via Solvent Transfer Induced Phase Separation (R2R-STrIPS)

• Authors : Siegel, Henrik; de Ruiter, Mariska; Athanasiou, Georgios ...

Subjects: Pickering emulsion; bijels; nanocomposites

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Fleet scheduling for electric towing of aircraft under limited airport energy capacity

• Authors : Zoutendijk, M.; Mitici, M.; Sub Algorithmic Data Analysis

Subjects: Adaptive Large Neighbourhood Search; Charging strategy; Electric taxiing

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An integrated CRITIC-COPRAS approach for multi-response optimization on AWJM of hybrid filler–reinforced polymer composite and its surface integrity

• Authors : Vijayananth, Kavimani; Muthukutti, Gopal Pudhupalayam; Ramakrishnan, Sumesh Keerthiveettil

Subjects: Composite; Nano filler; Optimization

• Source: Vijayananth , K , Muthukutti , G P , Ramakrishnan , S K , Venkatesan , S & Zhou , W 2024 , ' An integrated CRITIC-COPRAS approach for multi-response optimization on AWJM of hybrid filler–reinforced

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Can consumption of type 4 resistant starch reduce high blood glucose fluctuations? A randomised trial

• Authors : Cesur, Fatih; Öztürk Kara, Gökce

Subjects: Industrial and Manufacturing Engineering; Food Science

• Source: International Journal of Food Science & Technology ; ISSN 0950-5423 1365-2621

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Green extraction of phenolic compounds from strawberry waste based on natural deep eutectic solvents

• Authors : Oliva, Eleonora; Mir‐Cerdà, Aina; Sergi, Manuel ...

Subjects: Industrial and Manufacturing Engineering; Food Science

• Source: International Journal of Food Science & Technology ; ISSN 0950-5423 1365-2621

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Physicochemical, microstructural, and functional properties of Cicer arietinum okara flour–a chickpea beverage by‐product

• Authors : Sharma, Neha; Yeasmen, Nushrat; Orsat, Valérie ...

Subjects: Industrial and Manufacturing Engineering; Food Science

• Source: International Journal of Food Science & Technology ; ISSN 0950-5423 1365-2621

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Investigating the impact of boiling and pressure cooking on resistant starch levels in food

• Authors : Karunarathna, Sankha; Wickramasinghe, Indira; Brennan, Charles

Subjects: Industrial and Manufacturing Engineering; Food Science

• Source: International Journal of Food Science & Technology ; ISSN 0950-5423 1365-2621

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Incorporation of brewer's spent grain into plant‐based meat analogues: benefits to physical and nutritional quality

• Authors : da Silva, Aurenice Maria Mota; Lima, Mariah Almeida; Koksel, Filiz ...

Subjects: Industrial and Manufacturing Engineering; Food Science

• Source: International Journal of Food Science & Technology ; ISSN 0950-5423 1365-2621

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The role of food science and technology in navigating the health issues of ultra‐processed foods

• Authors : Mellor, Duane

Subjects: Industrial and Manufacturing Engineering; Food Science

• Source: International Journal of Food Science & Technology ; ISSN 0950-5423 1365-2621

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Food type, human physiology, and psychology factors affect food intake, perceived satiation, and satiety differently – an exploratory study

• Authors : Ni, Dongdong; Smyth, Heather E.; Mayr, Hannah ...

Subjects: Industrial and Manufacturing Engineering; Food Science

• Source: International Journal of Food Science & Technology ; ISSN 0950-5423 1365-2621

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