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Interview with Mark Lee (Audio)

• Authors : Lee, Mark (Interviewee); Gaylie, Sasha (Interviewer)

Subjects: COVID-19 (Disease)--Food habits--Chinatown (Vancouver; B.C.)North America

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Interview with Mark Lee (Remote)

• Authors : Lee, Mark (Interviewee); Gaylie, Sasha (Interviewer)

Subjects: COVID-19 (Disease)--Food habits--Chinatown (Vancouver; B.C.)North America

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Prototyping Design Kitchen - Food design in practice and in principle

• Authors : Soumya (Soumya) (Author); Emily Carr University of Art and Design Graduate Studies (Degree granting institution); Zabolotney, Bonne (Bonne Zabolotney) (Thesis advisor)

Subjects: Graphic design; Art direction; Food

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How does food literacy affect fruit and vegetable consumption among Canadian adolescents?

• Authors : Mattioli, Sophia (Author); Sanders, Caroline (Thesis advisor); Freeman, Shannon (Thesis advisor)

Subjects: Food habits--Decision making; Children--Nutrition--Psychological aspects; Fruit

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Two essays on foreign direct investment and food security in Nigeria: A mixed methods approach.

• Authors : Bamgboye, Olufemi (Author); Bowles, Paul (Thesis advisor); University of Northern British Columbia (Degree granting institution)

Subjects: Investments; Foreign -- Nigeria; Food security -- Nigeria

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Berries, bison, and branches: Returning to traditional Aboriginal sustenance.

• Authors : Howard, Patricia Ann (Author); Hoffman, Ross (Thesis advisor); University of Northern British Columbia (Degree granting institution)

Subjects: Indians of North America -- Food; Native peoples -- Food; Indians of North America -- Ethnic identity

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Family Mise en Place

• Authors : Whistler, Karen (Karen Whistler) (Author); Emily Carr University of Art and Design Graduate Studies (Degree granting institution)

Subjects: Design--Family--Cooking--Food habits--Nutrition

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What's in your freezer? Traditional food use and food security in two Yukon First Nations communities.

• Authors : Schuster, Roseanne C. (Author); Chan, Laurie (Thesis advisor); University of Northern British Columbia (Degree granting institution)

Subjects: Indians of North America -- Food -- Yukon; Vuntut Gwich'in Indians -- Nutrition -- Yukon -- Old Crow; Tlingit Indians -- Nutrition -- Yukon -- Teslin

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Exploring the 'interface' between traditional and alternative food systems.

• Authors : Gareau, Laura (Author); Connell, David (Thesis advisor); University of Northern British Columbia (Degree granting institution)

Subjects: Food habits -- British Columbia; Food supply -- British Columbia; Indians of North America -- Food -- British Columbia

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The Langara Voice - October 22, 2020

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